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Awesome Recipe

144 calories 14.3 g 12 oz
Beer Stats
Method: All Grain
Style: Vienna Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Sunday March 7th 2021
1.044
1.010
4.4%
18.8
12.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Barnowl - Vienna10 lb Vienna 34 6 99%
0.10 lb American - Midnight Wheat Malt0.1 lb Midnight Wheat Malt 33 550 1%
10.10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.3 First Wort 0 min 14.1 50%
1 oz Domestic Hallertau1 oz Domestic Hallertau Hops Pellet 3.3 Boil 10 min 4.65 50%
2 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- 149 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.79 15.2  
Mash volume with grains 4.6 18.4  
Grain absorption losses -1.26 -5.1  
Remaining sparge water volume (equipment estimates 4.8 g | 19.2 qt) 4.23 16.9  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.01 32.1
Equipment Profile Used: System Default
"Awesome Recipe" Vienna Lager beer recipe by Brewer #125394. All Grain, ABV 4.44%, IBU 18.75, SRM 12.01, Fermentables: (Vienna, Midnight Wheat Malt) Hops: (Domestic Hallertau)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-07 17:09 UTC