C/A IPA
200 calories
18.4 g
12 oz
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Strike |
72 °C |
72 °C |
-- |
|
|
Infusion |
68 °C |
68 °C |
60 min |
8 L |
|
Sparge |
76 °C |
76 °C |
-- |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
20.3 |
Mash volume with grains
|
23.9 |
Grain absorption losses
|
-5.6 |
Remaining sparge water volume (equipment estimates 13.4 L)
|
11.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.3 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume (equipment estimates 21.3 L)
|
22 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 21.7 L)
|
21 |
Total:
|
31.5
|
Equipment Profile Used: |
System Default |
"C/A IPA" American IPA beer recipe by Adam R. All Grain, ABV 6.42%, IBU 61.48, SRM 5.9, Fermentables: (Pale Ale, Vienna Malt, Caramel / Crystal 40L) Hops: (Citra, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-11 01:50 UTC