Kyles Blueberry Sour - Beer Recipe - Brewer's Friend

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Kyles Blueberry Sour

208 calories 21 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3.5 gallons (fermentor volume)
Pre Boil Size: 3.7 gallons
Post Boil Size: 3.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 21 g (Per 12oz)
Created: Saturday March 6th 2021
1.063
1.015
6.3%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb US - Pale 2-Row5 lb Pale 2-Row 37 1.8 60.6%
1.75 lb German - CaraFoam1.75 lb CaraFoam 37 1.8 21.2%
1 lb American - White Wheat1 lb White Wheat 40 2.8 12.1%
0.25 lb German - Acidulated Malt0.25 lb Acidulated Malt 27 3.4 3%
0.25 lb Cane Sugar0.25 lb Cane Sugar 46 0 3%
8.25 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3 12  
Mash volume with grains 3.64 14.6  
Grain absorption losses -1 -4  
Remaining sparge water volume (equipment estimates 3.23 g | 12.9 qt) 1.93 7.7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume (equipment estimates 5 g | 20 qt) 3.7 14.8  
Boil off losses -1.5 -6  
Post boil Volume 3.5 14  
Going into fermentor 3.5 14  
Total: 4.93 19.7
Equipment Profile Used: System Default
"Kyles Blueberry Sour" No Profile Selected beer recipe by Brewer #351411. All Grain, ABV 6.27%, IBU 0, SRM 4.2, Fermentables: (Pale 2-Row, CaraFoam, White Wheat, Acidulated Malt, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-06 14:10 UTC