YouTube Friends - Beer Recipe - Brewer's Friend

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YouTube Friends

208 calories 20.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Firewater Brew
Hop Utilization: 98%
Calories: 208 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Thursday March 4th 2021
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1.063
1.014
6.5%
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5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Rahr - Standard 2-Row8 lb Standard 2-Row 36.8 1.8 66.7%
3 lb American - Wheat3 lb Wheat 38 1.8 25%
1 lb Corn Sugar - Dextrose1 lb Corn Sugar - Dextrose 42 0.5 8.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Citra2 oz Citra Hops Pellet 11 Boil 15 min 34.32 33.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 0 days 33.3%
2 oz Columbus2 oz Columbus Hops Pellet 15 Whirlpool 0 min 20.43 33.3%
6 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2.53 qt/lb 6.96 27.8  
Mash volume with grains 7.84 31.4  
Grain absorption losses -1.38 -5.5  
Remaining sparge water volume (equipment estimates 1.74 g | 7 qt) 0.84 3.4  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 7.15 g | 28.6 qt) 6.25 25  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume (equipment estimates 5.58 g | 22.3 qt) 5.75 23  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.68 g | 22.7 qt) 5.5 22  
Total: 7.8 31.2
Equipment Profile Used: System Default
"YouTube Friends" Specialty IPA: New England IPA beer recipe by Firewater Brew. All Grain, ABV 6.48%, IBU 54.75, SRM 3.65, Fermentables: (Standard 2-Row, Wheat, Corn Sugar - Dextrose) Hops: (Citra, Centennial, Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-05 21:22 UTC