NEW IPA
218 calories
21.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
32 oz |
Columbus (15 AA)32 oz Columbus (15 AA) Hops |
|
Pellet |
15 |
First Wort
|
60 min |
26.58 |
3.1% |
16 oz |
Columbus (15 AA)16 oz Columbus (15 AA) Hops |
|
Pellet |
15 |
Boil
|
20 min |
7.32 |
1.6% |
32 oz |
Simcoe (12.7 AA)32 oz Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
7.42 |
3.1% |
32 oz |
Chinook (13 AA)32 oz Chinook (13 AA) Hops |
|
Pellet |
13 |
Whirlpool at 185 °F
|
30 min |
4.02 |
3.1% |
32 oz |
Simcoe (12.7 AA)32 oz Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Whirlpool at 185 °F
|
30 min |
3.93 |
3.1% |
33 lb |
Mosaic33 lb Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
51.6% |
22 lb |
Simcoe22 lb Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
34.4% |
1,024 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
48 oz |
Columbus (15 AA) (Pellet) 47.999999890203 oz Columbus (15 AA) (Pellet) Hops |
|
33.9 |
4.7% |
64 oz |
Simcoe (12.7 AA) (Pellet) 63.999999853604 oz Simcoe (12.7 AA) (Pellet) Hops |
|
11.35 |
6.2% |
32 oz |
Chinook (13 AA) (Pellet) 31.999999926802 oz Chinook (13 AA) (Pellet) Hops |
|
4.02 |
3.1% |
33 lb |
Mosaic (Pellet) 32.99996075473 lb Mosaic (Pellet) Hops |
|
|
51.6% |
22 lb |
Simcoe (Pellet) 21.999973836487 lb Simcoe (Pellet) Hops |
|
|
34.4% |
1,024 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Actual Shop Tap 4/1/20
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 316.9 gal (1267.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 304.9 gal (1219.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 300.3 gal (1201.2 qt)
|
247.5 |
990
|
Strike water volume at mash thickness of 1.5 qt/lb
|
247.5 |
990
|
Mash volume with grains
|
300.3 |
1201.2
|
Grain absorption losses
|
-82.5 |
-330
|
Remaining sparge water volume (equipment estimates 148.26 g | 593 qt)
|
141.36 |
565.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
3.89 |
15.6
|
Pre boil volume (equipment estimates 316.9 g | 1267.6 qt)
|
310 |
1240
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-3 |
-12
|
Post boil Volume (equipment estimates 312.4 g | 1249.6 qt)
|
340 |
1360
|
Hops absorption losses (whirlpool, hop stand)
|
-2.4 |
-9.6
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 337.6 g | 1350.4 qt)
|
310 |
1240
|
Total:
|
388.86
|
1555.4
|
Equipment Profile Used: |
System Default |
"NEW IPA" American IPA beer recipe by Perfect Brewing Supply. All Grain, ABV 6.68%, IBU 49.26, SRM 5.22, Fermentables: (Pearl Pale Ale Malt, Vienna, Corn Sugar - Dextrose) Hops: (Columbus (15 AA), Simcoe (12.7 AA), Chinook (13 AA), Mosaic, Simcoe)
Last Updated and Sharing
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- Last Updated: 2023-11-07 21:02 UTC