LemonDrop IPA - Beer Recipe - Brewer's Friend

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LemonDrop IPA

138 calories 14 g 12 L
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 4.8 liters (fermentor volume)
Pre Boil Size: 5.6 liters
Post Boil Size: 4.9 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 138 calories (Per 12L)
Carbs: 14 g (Per 12L)
Created: Thursday March 4th 2021
1.042
1.010
4.2%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
105 g Weyermann - Pilsner105 g Pilsner 36 1.5 11.1%
555 g Weyermann - Pale Ale555 g Pale Ale 39 2.3 58.4%
120 g Flaked Barley120 g Flaked Barley 32 2.2 12.6%
170 g Flaked Oats170 g Flaked Oats 33 2.2 17.9%
950 g / lei 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27.60 g Lemondrop27.6 g Lemondrop Hops Pellet 6 Whirlpool at 74 °C 30 min 66.3%
14 g Lemondrop14 g Lemondrop Hops Pellet 6 Dry Hop (High Krausen) 3 days 33.7%
41.60 g / lei 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
3.50 Grams
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 18 B cells required
lei 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.6 L -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.5 L) 7.5
Mash volume with grains (equipment estimates 13.1 L) 8.1
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.6 L) 5.6
Boil off losses -5.7
Post boil Volume 4.9
Hops absorption losses (whirlpool, hop stand) -0.1
Top off amount 0
Volume into fermentor 4.8
Total: 7.5  
Equipment Profile Used: System Default
"LemonDrop IPA" No Profile Selected beer recipe by Brewer #335403. BIAB, ABV 4.23%, IBU 0, SRM 3.59, Fermentables: (Pilsner, Pale Ale, Flaked Barley, Flaked Oats) Hops: (Lemondrop)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-04 08:46 UTC