Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

421 calories 28.6 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: American Barleywine
Boil Time: 15 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.103 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 421 calories (Per 330ml)
Carbs: 28.6 g (Per 330ml)
Created: Wednesday March 3rd 2021
1.137
1.014
16.2%
0.0
41.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Briess - DME Golden Light6 kg DME Golden Light 44.6 4 50.8%
4 kg Corn Sugar - Dextrose4 kg Corn Sugar - Dextrose 42 0.5 33.9%
4 lb Candi Syrup - Belgian Candi Syrup - D-2404 lb Belgian Candi Syrup - D-240 32 240 15.4%
11.81 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 332 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Canmore Brewing
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Water added to kettle 32.3
Volume increase from sugar/extract (early additions) 7.7
Pre boil volume (equipment estimates 31.4 L) 40
Boil off losses -1.4
Post boil volume (equipment estimates 38.6 L) 30
Estimated amount in fermentor 30
Total: 32.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Barleywine beer recipe by Brewer #186779. Extract, ABV 16.17%, IBU 0, SRM 41.69, Fermentables: (DME Golden Light, Corn Sugar - Dextrose, Belgian Candi Syrup - D-240)
Last Updated and Sharing
 
233
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-03 20:10 UTC