Just Wheat It - Beer Recipe - Brewer's Friend

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Just Wheat It

148 calories 16 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9.78 liters
Post Boil Size: 5.77 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Monday March 1st 2021
1.048
1.013
4.6%
14.7
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
635.03 g Castle Malting - Château Wheat Blanc635.029 g Château Wheat Blanc 38 1.8 60.9%
408.23 g Castle Malting - Château Cara Clair408.233 g Château Cara Clair 35 3.2 39.1%
1,043.26 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Hallertau Mittelfruh7 g Hallertau Mittelfruh Hops Pellet 3.4 Boil 60 min 14.67 100%
7 g / $ 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast M20
Amount:
10 Grams
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
15 - 30 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 21 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12.7 L) 11.7
Mash volume with grains (equipment estimates 13.4 L) 12.4
Grain absorption losses -1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 9.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume (equipment estimates 5 L) 5.8
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 5.8 L) 5
Total: 11.7  
Equipment Profile Used: System Default
"Just Wheat It" No Profile Selected beer recipe by Brewer #350570. BIAB, ABV 4.61%, IBU 14.67, SRM 3.92, Fermentables: (Château Wheat Blanc, Château Cara Clair) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-03-02 12:21 UTC