Coopers Pale Ale (Andrew Qld) 28.5L - Beer Recipe - Brewer's Friend

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Coopers Pale Ale (Andrew Qld) 28.5L

145 calories 15.8 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 28.5 liters (fermentor volume)
Pre Boil Size: 37.87 liters
Post Boil Size: 31.85 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 145 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created: Monday March 1st 2021
1.047
1.013
4.5%
37.0
4.4
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.70 kg Barrett Burston - Pale Malt5.7 kg Pale Malt 37 2 94.4%
285 g Joe White - Wheat Malt285 g Wheat Malt 37.3 2.15 4.7%
55 g Joe White - Dark Crystal Malt55 g Dark Crystal Malt 34.5 85 0.9%
6,040 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
26 g Super Pride26 g Super Pride Hops Pellet 14.55 Boil 60 min 36.98 100%
26 g / $ 0.00
 
Yeast
Coopers Ale
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
20 - 27 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 116 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Kookburra Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 48.8 L. Suggest reducing initial strike volume to 41.41 L and adding 3.4 L sparge/top-off. 44.8
Strike water volume (equipment estimates 41.3 L) 44.8
Mash volume with grains (equipment estimates 45.3 L) 48.8
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34.3 L) 37.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 28.5 L) 31.9
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 31.9 L) 28.5
Total: 44.8  
Equipment Profile Used: System Default
"Coopers Pale Ale (Andrew Qld) 28.5L" No Profile Selected beer recipe by Wildmanbrewing. BIAB, ABV 4.45%, IBU 36.98, SRM 4.43, Fermentables: (Pale Malt, Wheat Malt, Dark Crystal Malt) Hops: (Super Pride)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-07 14:08 UTC