CXR001 - The Return/Admiral SMASH - fr- nd - Beer Recipe - Brewer's Friend

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CXR001 - The Return/Admiral SMASH - fr- nd

188 calories 19.3 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 75% (brew house)
Source: cxr
Calories: 188 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Monday March 1st 2021
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OG: 1.052 FG: 1.014 ABV: 4.9% IBU: 41

1.057
1.014
5.6%
47.1
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Admiral - Gallagher's Best5 lb Gallagher's Best 38 2.5 100%
5 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Hallertau Blanc0.5 oz Hallertau Blanc Hops Pellet 10 Boil 10 min 16.72 23%
1.50 oz Hallertau Blanc1.5 oz Hallertau Blanc Hops Pellet 10 Boil 1 min 5.97 68.9%
5 g Magnum5 g Magnum Hops Pellet 15 Boil 60 min 24.4 8.1%
2.18 oz / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 47 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.96 g | 19.8 qt) 5.88 23.5  
Mash volume with grains (equipment estimates 5.36 g | 21.4 qt) 6.28 25.1  
Grain absorption losses -0.63 -2.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.08 g | 16.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 5.88 23.5
Equipment Profile Used: System Default
"CXR001 - The Return/Admiral SMASH - fr- nd" No Profile Selected beer recipe by cxr. BIAB, ABV 5.61%, IBU 47.08, SRM 4.5, Fermentables: (Gallagher's Best) Hops: (Hallertau Blanc, Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-01 04:43 UTC