Ethan IPA
283 calories
28.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
10 |
Boil
|
60 min |
26.25 |
11.1% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
15 min |
5.6 |
5.6% |
0.50 oz |
Mosaic0.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
10 min |
5.95 |
5.6% |
3.50 oz |
Amarillo3.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop
|
0 days |
|
38.9% |
3.50 oz |
Mosaic3.5 oz Mosaic Hops |
|
Leaf/Whole |
12.5 |
Dry Hop
|
0 days |
|
38.9% |
9 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 3.4 oz
Temp: 68 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.75 gal |
|
Strike |
168 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.33 qt/lb
Starting Grain Temp:
47 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.33 qt/lb
|
5.65 |
22.6
|
Mash volume with grains
|
7.01 |
28.1
|
Grain absorption losses
|
-2.13 |
-8.5
|
Remaining sparge water volume (equipment estimates 3.8 g | 15.2 qt)
|
2.72 |
10.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
6 |
24
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Ethan IPA" American IPA beer recipe by KVLT Brewing. All Grain, ABV 8.56%, IBU 37.81, SRM 6.74, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Flaked Oats, White Wheat) Hops: (Centennial, Amarillo, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-28 23:34 UTC