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Awesome Recipe

215 calories 22.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created: Sunday February 28th 2021
1.065
1.016
6.4%
74.4
24.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Great Western - Premium 2-Row7 lb Premium 2-Row 37 2 56%
3 lb Great Western - Pure Idaho Pilsen3 lb Pure Idaho Pilsen 37.7 1.5 24%
1 lb Great Western - Crystal 40 Malt1 lb Crystal 40 Malt 21 40 8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8%
0.25 lb Weyermann - Chocolate wheat0.25 lb Chocolate wheat 0 400 2%
0.25 lb Crisp Malting - Roasted Barley0.25 lb Roasted Barley 31.28 520 2%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz artisan - willamette0.5 oz artisan - willamette Hops Pellet 7.1 Boil 60 min 12.72 4.3%
0.50 oz artisan - mt. hood0.5 oz artisan - mt. hood Hops Pellet 6.1 Boil 30 min 8.4 4.3%
1 oz Cascade1 oz Cascade Hops Pellet 6.8 Boil 20 min 14.75 8.7%
1 oz artisan - mt. hood1 oz artisan - mt. hood Hops Pellet 6.1 Boil 20 min 13.23 8.7%
0.50 oz willamette0.5 oz willamette Hops Pellet 7.1 Boil 20 min 7.7 4.3%
1 oz nugget1 oz nugget Hops Pellet 15.1 Whirlpool 0 min 11.31 8.7%
0.50 oz Summit0.5 oz Summit Hops Pellet 16.7 Whirlpool 0 min 6.25 4.3%
1.50 oz summit1.5 oz summit Hops Pellet 16.7 Dry Hop 5 days 13%
2 oz willamette2 oz willamette Hops Leaf/Whole 7.1 Dry Hop 5 days 17.4%
1 oz Nugget1 oz Nugget Hops Leaf/Whole 15.1 Dry Hop 5 days 8.7%
1 oz cascade1 oz cascade Hops Leaf/Whole 6.8 Dry Hop 5 days 8.7%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.7 Dry Hop 5 days 8.7%
11.50 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
74 5 10 50 149 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains (equipment estimates 6.41 g | 25.7 qt) 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 2.98 g | 11.9 qt) 2.09 8.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.63 g | 26.5 qt) 5.75 23  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5 20  
Hops absorption losses (whirlpool, hop stand) -0.06 -0.2  
Top off amount 0.06 0.2  
Going into fermentor 5 20  
Total: 7.56 30.3
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Black IPA beer recipe by Anonymous. All Grain, ABV 6.41%, IBU 74.36, SRM 24.21, Fermentables: (Premium 2-Row, Pure Idaho Pilsen, Crystal 40 Malt, Flaked Oats, Chocolate wheat, Roasted Barley) Hops: (artisan - willamette, artisan - mt. hood, Cascade, willamette, nugget, Summit, summit, Nugget, cascade, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-28 22:29 UTC