franco red ruby - Beer Recipe - Brewer's Friend

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franco red ruby

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.092 (recipe based estimate)
Post Boil Gravity: 1.203 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Saturday February 27th 2021
1.048
1.012
4.8%
29.6
17.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg US - Pale 2-Row4.3 kg Pale 2-Row 37 1.8 90.3%
0.36 kg American - Caramel / Crystal 120L0.36 kg Caramel / Crystal 120L 33 120 7.6%
0.10 kg German - Chocolate Wheat0.1 kg Chocolate Wheat 31 413 2.1%
4.76 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g East Kent Goldings14 g East Kent Goldings Hops Pellet 5 Boil 60 min 5.78 13%
14 g Fuggles14 g Fuggles Hops Pellet 4.5 Boil 60 min 5.2 13%
16 g Cascade16 g Cascade Hops Leaf/Whole 7 Boil 15 min 4.17 14.8%
64 g Styrian Goldings64 g Styrian Goldings Hops Pellet 5.5 Boil 15 min 14.41 59.3%
108 g / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.3
Mash volume with grains (equipment estimates 1.4 L) 17.4
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 2.6 L) 2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.2 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 5
Top off amount 16
Going into fermentor 21
Total: 16.7  
Equipment Profile Used: System Default
"franco red ruby" Irish Red Ale beer recipe by Roberto M. All Grain, ABV 4.77%, IBU 29.55, SRM 17.65, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Chocolate Wheat) Hops: (East Kent Goldings, Fuggles, Cascade, Styrian Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-27 15:54 UTC