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Awesome Recipe

177 calories 16 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Saturday February 27th 2021
1.058
1.011
6.2%
45.3
30.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg New Zealand - Shepherds Delight Malt1 kg Shepherds Delight Malt 36.5 152.28 25%
1 kg German - Floor-Malted Bohemian Pilsner1 kg Floor-Malted Bohemian Pilsner 38 1.8 25%
2 kg US - Pale 2-Row2 kg Pale 2-Row 37 1.8 50%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Leaf/Whole 14.25 Boil 60 min 10.15 5%
5 g Simcoe5 g Simcoe Hops Leaf/Whole 12.7 Boil 45 min 8.3 5%
5 g Galaxy5 g Galaxy Hops Leaf/Whole 14.25 Boil 30 min 7.8 5%
25 g Simcoe25 g Simcoe Hops Leaf/Whole 12.7 Boil 10 min 16.39 25%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Boil 1 min 2.62 30%
30 g Galaxy30 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 3 days 30%
100 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 12.4 L) 16.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.1 L) 26
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume (equipment estimates 16 L) 23
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 23 L) 16
Total: 30.9  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Finnbo. All Grain, ABV 6.18%, IBU 45.26, SRM 30.72, Fermentables: (Shepherds Delight Malt, Floor-Malted Bohemian Pilsner, Pale 2-Row) Hops: (Galaxy, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-27 06:32 UTC