Twice as Berliner Weiss - Beer Recipe - Brewer's Friend

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Twice as Berliner Weiss

62 calories 6.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Clone Beer
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 6.2 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Post Boil Gravity: 1.019 (recipe based estimate)
Efficiency: 75% (brew house)
Hop Utilization: 98%
Calories: 62 calories (Per 12oz)
Carbs: 6.5 g (Per 12oz)
Created: Saturday February 27th 2021
1.019
1.005
1.8%
0.0
1.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Belgian - Pilsner4 lb Pilsner 37 1.6 100%
4 lbs / $ 0.00
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 1.5 6  
Mash volume with grains 1.82 7.3  
Grain absorption losses -0.5 -2  
Remaining sparge water volume (equipment estimates 6.75 g | 27 qt) 5.45 21.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 6.2 24.8  
Boil off losses -1.5 -6  
Post boil Volume 6 24  
Going into fermentor 6 24  
Total: 6.95 27.8
Equipment Profile Used: System Default
"Twice as Berliner Weiss" Clone Beer recipe by Adam_Avey. All Grain, ABV 1.82%, IBU 0, SRM 1.56, Fermentables: (Pilsner)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-27 01:05 UTC