Ale- Wit- Session White IPA Summer 2021 - Beer Recipe - Brewer's Friend

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Ale- Wit- Session White IPA Summer 2021

149 calories 12.3 g 12 oz
Beer Stats
Method: BIAB
Style: Specialty IPA: White IPA
Boil Time: 45 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.75 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)
Created: Friday February 26th 2021
1.046
1.007
5.1%
16.0
4.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.25 lb German - Pilsner3.25 lb Pilsner 38 1.6 36.6%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 11.3%
4 lb Flaked Wheat4 lb Flaked Wheat 34 2 45.1%
4 oz German - Carapils4 oz Carapils 35 1.3 2.8%
6 oz German - Melanoidin6 oz Melanoidin 37 25 4.2%
8.87 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz El Dorado2 oz El Dorado Hops Pellet 15.7 Whirlpool at 175 °F 30 min 15.99 100%
2 oz / 0.00
 
Yeast
Omega Yeast Labs - Jovaru Lithuanian Farmhouse OYL-033
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
High
Optimum Temp:
70 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 76 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Best Bitter
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 7.56 g | 30.2 qt) 8.36 33.4  
Mash volume with grains (equipment estimates 8.27 g | 33.1 qt) 9.07 36.3  
Grain absorption losses -1.11 -4.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.2 g | 24.8 qt) 7 28  
Boil off losses -1.13 -4.5  
Post boil Volume (equipment estimates 5.08 g | 20.3 qt) 5.75 23  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Volume into fermentor (equipment estimates 5.68 g | 22.7 qt) 5 20  
Total: 8.36 33.4
Equipment Profile Used: System Default
"Ale- Wit- Session White IPA Summer 2021" Specialty IPA: White IPA beer recipe by Brewer #134654. BIAB, ABV 5.14%, IBU 15.99, SRM 4.55, Fermentables: (Pilsner, Red Wheat, Flaked Wheat, Carapils, Melanoidin) Hops: (El Dorado)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-29 19:24 UTC