Helles Lager
154 calories
14.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.9 |
Boil
|
65 min |
19.69 |
50% |
0.50 oz |
Perle0.5 oz Perle Hops |
|
Pellet |
8.9 |
Boil
|
10 min |
7.01 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Perle (Pellet) 0.99999999771257 oz Perle (Pellet) Hops |
|
26.7 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 each |
Whirlfloc tablet
|
|
Water Agt |
Mash |
10 min. |
Priming
Method: co2
Amount: 10.51 psi
Temp: 42 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Tupelo
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.5 gal |
|
Batch Sparge |
68 °F |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.23 g | 32.9 qt)
|
8.31 |
33.3
|
Mash volume with grains (equipment estimates 8.91 g | 35.6 qt)
|
8.99 |
36
|
Grain absorption losses
|
-1.06 |
-4.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.91 g | 27.7 qt)
|
7 |
28
|
Boil off losses
|
-1.88 |
-7.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.2 |
20.8
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 5.2 g | 20.8 qt)
|
5 |
20
|
Total:
|
8.31
|
33.3
|
Equipment Profile Used: |
System Default |
"Helles Lager" International Pale Lager beer recipe by RPuckett. BIAB, ABV 4.89%, IBU 26.7, SRM 4.55, Fermentables: (Pilsner, Light Munich, Goldswaen light) Hops: (Perle) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-25 03:15 UTC