Bilbemel - Beer Recipe - Brewer's Friend

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Bilbemel

346 calories 27.1 g 12 oz
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Beer Stats
Method: Extract
Style: Other Fruit Melomel
Boil Time: 0 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.105 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Calories: 346 calories (Per 12oz)
Carbs: 27.1 g (Per 12oz)
Created: Thursday February 25th 2021
1.105
1.015
11.9%
0.0
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Honey9 lb Honey 35 2 78.9%
2.40 lb Blueberry2.4 lb Blueberry - (late fermenter addition) 4.95 0 21.1%
11.40 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
7.50 g Go-Ferm Other Other 0 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
86%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle 2.24 8.9  
Volume increase from sugar/extract (early additions) 0.76 3.1  
Pre boil volume 3 12  
Boil off losses    
Post boil volume 3 12  
Going into fermentor 3 12  
Total: 2.24 8.9
Equipment Profile Used: System Default
"Bilbemel" Other Fruit Melomel beer recipe by Piwi Esko. Extract, ABV 11.85%, IBU 0, SRM 5.1, Fermentables: (Honey, Blueberry) Other: (Go-Ferm)
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  • Public: Yup, Shared
  • Last Updated: 2021-05-29 18:56 UTC