Awesome Recipe
93 calories
8.5 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
150 kg |
Weyermann - Extra Pale Malt150 kg Extra Pale Malt |
|
33 |
1.8 |
100% |
150 kg / $ 0.00
|
Priming
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
550 L |
|
Infusion |
67 °C |
68 °C |
45 min |
550 L |
|
Infusion |
77 °C |
78 °C |
10 min |
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 646.5 L
|
547.5 |
Strike water volume at mash thickness of 3.7 L/kg
|
547.5 |
Mash volume with grains
|
646.5 |
Grain absorption losses
|
-150 |
Remaining sparge water volume (equipment estimates 609.1 L)
|
703.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 1005.7 L)
|
1100 |
Boil off losses
|
-5.7 |
Post boil Volume
|
1000 |
Going into fermentor
|
1000 |
Total:
|
1250.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Oatmeal Stout beer recipe by Anonymous. All Grain, ABV 3.26%, IBU 0, SRM 2.61, Fermentables: (Extra Pale Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-24 09:33 UTC