Honza kottnauer - Beer Recipe - Brewer's Friend

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Honza kottnauer

141 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.105 (recipe based estimate)
Post Boil Gravity: 1.406 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Tuesday February 23rd 2021
1.046
1.012
4.6%
2.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 kg Bestmalz - BEST Organic Pilsen Malt8 kg BEST Organic Pilsen Malt 37 2 66.7%
4 kg American - Buckwheat Malt - Gluten Free4 kg Buckwheat Malt - Gluten Free 25 2 33.3%
12 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Crystal30 g Crystal Hops Leaf/Whole 2.9 Boil 60 min 2.45 100%
30 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 18
Mash volume with grains (equipment estimates -18.4 L) 25.9
Grain absorption losses -12
Remaining sparge water volume (equipment estimates 6.5 L) 16.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.6 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 5.7
Top off amount 44.3
Going into fermentor 50
Total: 34.9  
Equipment Profile Used: System Default
"Honza kottnauer" Berliner Weisse beer recipe by František. All Grain, ABV 4.55%, IBU 2.45, SRM 3.87, Fermentables: (BEST Organic Pilsen Malt, Buckwheat Malt - Gluten Free) Hops: (Crystal)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-23 15:34 UTC