Mystery Bag - Beer Recipe - Brewer's Friend

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Mystery Bag

266 calories 27.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.068 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 266 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Monday February 22nd 2021
1.080
1.020
7.9%
42.0
17.8
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb Canadian - Pale 2-Row14 lb Pale 2-Row 36 1.75 89.6%
7 oz German - CaraFoam7 oz CaraFoam 37 1.8 2.8%
7 oz American - Caramel / Crystal 80L7 oz Caramel / Crystal 80L 33 80 2.8%
7 oz Flaked Oats7 oz Flaked Oats 33 2.2 2.8%
5 oz American - Black Malt5 oz Black Malt 28 500 2%
250 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 First Wort 60 min 17.79 40%
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5 Boil 60 min 24.26 60%
2.50 oz / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Paradise Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (2.7 qt/lb), your strike volume will exceeds the total water needed for the recipe (8.7 g). Reduce mash thickness to 2.22 qt/lb or increase pre-boil volume to 8.34 g.    
Strike water volume at mash thickness of 2.7 qt/lb 10.55 42.2  
Mash volume with grains 11.8 47.2  
Grain absorption losses -1.95 -7.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.59 g | 26.4 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume (equipment estimates 5 g | 20 qt) 5.5 22  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.5 g | 22 qt) 5 20  
Total: 8.7 34.8
Equipment Profile Used: System Default
"Mystery Bag" Wee Heavy beer recipe by cohkane. All Grain, ABV 7.91%, IBU 42.04, SRM 17.75, Fermentables: (Pale 2-Row, CaraFoam, Caramel / Crystal 80L, Flaked Oats, Black Malt) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-22 22:42 UTC