Bourbon vanilla porter
193 calories
17.3 g
12 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
BSG - Fuggle1 oz Fuggle Hops |
|
Pellet |
4.4 |
Boil
|
60 min |
13.03 |
50% |
1 oz |
BSG - Fuggle1 oz Fuggle Hops |
|
Pellet |
4.4 |
Boil
|
30 min |
10.01 |
50% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
BSG - Fuggle (Pellet) 1.9999999954251 oz Fuggle (Pellet) Hops |
|
23.04 |
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
Vanilla Bean
|
|
Flavor |
Primary |
7 days |
8 oz |
lactose
|
|
Water Agt |
Boil |
1 hr. |
4 oz |
maltodextrin
|
|
Water Agt |
Boil |
1 hr. |
9 oz |
Bourbon
|
|
Flavor |
Primary |
7 days |
Target Water Profile
London (Porter, dark ales)
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Sparge |
170 °F |
170 °F |
-- |
4.87 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
5.63 |
22.5
|
Mash volume with grains
|
6.83 |
27.3
|
Grain absorption losses
|
-1.88 |
-7.5
|
Remaining sparge water volume
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.83 g | 31.3 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 5.43 g | 21.7 qt)
|
6.25 |
25
|
Estimated amount in fermentor
|
6.25 |
25
|
Total:
|
9.13
|
36.5
|
Equipment Profile Used: |
System Default |
"Bourbon vanilla porter" American Porter beer recipe by Blitz Krieg Brewing. All Grain, ABV 6.41%, IBU 23.04, SRM 29.62, Fermentables: (Brewers Malt 2-Row, Caramunich Type 1, CaraAmber, Coffee Malt, Pale Chocolate, Flaked Oats, Flaked Barley, No.19 Floor Malt Maris Otter) Hops: (Fuggle) Other: (Vanilla Bean, lactose, maltodextrin, Bourbon)
Last Updated and Sharing
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- Last Updated: 2021-03-15 13:51 UTC