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Awesome Recipe

236 calories 20 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.240 (recipe based estimate)
Post Boil Gravity: 1.479 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 20 g (Per 12oz)
Created: Friday February 19th 2021
1.072
1.012
7.8%
0.0
16.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row - Toasted10 lb Pale 2-Row - Toasted 33 30 40%
10 lb Rahr - Standard 2-Row10 lb Standard 2-Row 36.8 1.8 40%
5 lb Cane Sugar5 lb Cane Sugar 46 0 20%
25 lbs / $ 0.00
 
Target Water Profile
Home water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 5.13 20.5  
Mash volume with grains (equipment estimates 5.13 g | 20.5 qt) 6.73 26.9  
Grain absorption losses (steeping) -2.5 -10  
Volume increase from sugar/extract (early additions) 0.37 1.5  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 8.5 34  
Going into fermentor 10 40  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 13.63 54.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by ShaneBarnes. Extract, ABV 7.83%, IBU 0, SRM 16.01, Fermentables: (Pale 2-Row - Toasted, Standard 2-Row, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-21 00:05 UTC