Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.50 kg | Barrett Burston - Pale Malt |
$ 2.03 / kg $ 9.14 |
37 | 2 | 100% |
4.50 kg / $ 9.14 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
30 g | Motueka |
$ 0.06 / g $ 1.80 |
Pellet | 7 | First Wort at 100 °C | 60 min | 29.69 | 22.2% |
15 g | Citra |
$ 0.07 / g $ 1.05 |
Pellet | 13.7 | Boil at 100 °C | 0 min | 11.1% | |
15 g | Galaxy |
$ 0.07 / g $ 1.05 |
Pellet | 14 | Boil at 100 °C | 0 min | 11.1% | |
15 g | Galaxy |
$ 0.07 / g $ 1.05 |
Pellet | 14 | Hop Stand at 80 °C | 30 min | 3.3 | 11.1% |
40 g | Citra |
$ 0.07 / g $ 2.80 |
Pellet | 13.7 | Dry Hop | 4 days | 29.6% | |
20 g | Galaxy |
$ 0.07 / g $ 1.40 |
Pellet | 14 | Dry Hop | 4 days | 14.8% | |
135 g / $ 9.15 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2.80 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
5.80 g | Epsom Salt | Water Agt | Mash | 1 hr. | |
12.60 g | Gypsum | Water Agt | Mash | 1 hr. | |
3 g | Lactic acid | Water Agt | Mash | 1 hr. |
White Labs - San Diego Super Yeast WLP090 | ||||||||||||||||
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$ 11.50 |
CO2 Level: 2.45 Volumes |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
15 L | Strike | 67 °C | 66 °C | 45 min | |
Temperature | 67 °C | 78 °C | 10 min | ||
17 L | Sparge | 78 °C | 78 °C | 15 min | |
Starting Mash Thickness:
3 L/kg Starting Grain Temp: 24 °C |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3 L/kg | 13.5 |
Mash volume with grains | 16.5 |
Grain absorption losses | -4.5 |
Remaining sparge water volume (equipment estimates 19 L) | 21.9 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 27.1 L) | 30 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume (equipment estimates 21.1 L) | 26.8 |
Hops absorption losses (whirlpool, hop stand) | -0.1 |
WARNING: Exceeded batch size - reduce boil size | |
Going into fermentor (equipment estimates 26.7 L) | 21 |
Total: | 35.4 |
Equipment Profile Used: | System Default |