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APA

169 calories 17.7 g 330 ml
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Tuesday February 16th 2021
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1.055
1.014
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pale Ale2.5 kg Pale Ale 38 3.4 100%
2.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Centennial15 g Centennial Hops Pellet 10 Boil at 92 °C 60 min 39.37 50%
5 g Cascade5 g Cascade Hops Pellet 7 Boil at 92 °C 15 min 4.56 16.7%
10 g Amarillo10 g Amarillo Hops Pellet 8.6 Boil at 92 °C 5 min 4.5 33.3%
30 g / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18.3 L) 15.4
Mash volume with grains (equipment estimates 19.9 L) 17.1
Grain absorption losses -2.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 9
Top off amount 1
Volume into fermentor 10
Total: 15.4  
Equipment Profile Used: System Default
"APA" Blonde Ale beer recipe by Gabriela Ortiz M.. BIAB, ABV 5.46%, IBU 48.43, SRM 5.72, Fermentables: (Pale Ale) Hops: (Centennial, Cascade, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-16 19:58 UTC