Whose Round is it?
135 calories
14 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
7.20 g |
Magnum7.2 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.21 |
7.7% |
43.10 g |
Chinook43.1 g Chinook Hops |
|
Pellet |
13 |
Mash
|
5 min |
13.66 |
46.1% |
43.10 g |
Columbus43.1 g Columbus Hops |
|
Pellet |
15 |
Mash
|
5 min |
15.77 |
46.1% |
93.40 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
7.20 g |
Magnum (Pellet) 7.2 g Magnum (Pellet) Hops |
|
13.21 |
7.7% |
43.10 g |
Chinook (Pellet) 43.1 g Chinook (Pellet) Hops |
|
13.66 |
46.1% |
43.10 g |
Columbus (Pellet) 43.1 g Columbus (Pellet) Hops |
|
15.77 |
46.1% |
93.40 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
Protofloc
|
|
Water Agt |
Mash |
15 min. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
15.7 |
Mash volume with grains
|
18.1 |
Grain absorption losses
|
-4.3 |
Hops absorption losses (mash)
|
-0.4 |
Remaining sparge water volume (equipment estimates 18.7 L)
|
18.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 28.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume (equipment estimates 23 L)
|
24.6 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 24.6 L)
|
23 |
Total:
|
34
|
Equipment Profile Used: |
System Default |
"Whose Round is it?" Special/Best/Premium Bitter beer recipe by One Step Beyond. All Grain, ABV 4.44%, IBU 42.64, SRM 5.01, Fermentables: (Maris Otter Pale) Hops: (Magnum, Chinook, Columbus) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-22 10:22 UTC