NEIPA 2021 - Beer Recipe - Brewer's Friend

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NEIPA 2021

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 90 min
Batch Size: 62 liters (fermentor volume)
Pre Boil Size: 70 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.136 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Monday February 15th 2021
1.054
1.013
5.3%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg American - Pale Ale15 kg Pale Ale 37 3.5 100%
15 kg / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Mash tun capacity exceeded. Volume required: 64.65 L. Suggest reducing strike water volume to 35.5 L and adding 19.25 L sparge/top-off. 54.8
Strike water volume at mash thickness of 3.7 L/kg 54.8
Mash volume with grains (equipment estimates 27.3 L) 64.7
Grain absorption losses -15
Remaining sparge water volume 31.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.2 L) 70
Boil off losses -8.6
Post boil Volume 24.6
Top off amount 37.4
Going into fermentor 62
Total: 85.9  
Equipment Profile Used: System Default
"NEIPA 2021" Specialty IPA: New England IPA beer recipe by Anonymous. All Grain, ABV 5.29%, IBU 0, SRM 5.71, Fermentables: (Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-15 17:35 UTC