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Awesome Recipe

199 calories 20.5 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created: Monday February 15th 2021
1.060
1.015
5.9%
0.0
20.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Canada Malting - SUPERIOR PALE ALE MALT8.5 lb SUPERIOR PALE ALE MALT 37 3.1 59.9%
1 lb American - Victory1 lb Victory 34 28 7%
0.75 lb German - CaraRed0.75 lb CaraRed 34 20 5.3%
0.75 lb United Kingdom - Amber0.75 lb Amber 32 27 5.3%
0.50 lb Briess - Cherry Wood Smoked Malt0.5 lb Cherry Wood Smoked Malt 37 5 3.5%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.5%
1.50 lb Niagara Malt - Munich Light1.5 lb Munich Light 25 10 10.6%
0.50 lb Flaked Wheat0.5 lb Flaked Wheat 34 2 3.5%
0.20 lb American - Midnight Wheat Malt0.2 lb Midnight Wheat Malt 33 550 1.4%
14.20 lbs / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.33 21.3  
Mash volume with grains 6.46 25.8  
Grain absorption losses -1.78 -7.1  
Remaining sparge water volume (equipment estimates 3.7 g | 14.8 qt) 3.2 12.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7 g | 28 qt) 6.5 26  
Boil off losses -1.5 -6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.53 34.1
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #125394. All Grain, ABV 5.93%, IBU 0, SRM 20.35, Fermentables: (SUPERIOR PALE ALE MALT, Victory, CaraRed, Amber, Cherry Wood Smoked Malt, Caramel / Crystal 60L, Munich Light, Flaked Wheat, Midnight Wheat Malt)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-15 17:27 UTC