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Awesome Recipe

218 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 190 gallons (fermentor volume)
Pre Boil Size: 215 gallons
Post Boil Size: 200 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created: Monday February 15th 2021
1.066
1.015
6.7%
50.9
4.1
5.9
306.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
450 lb US - Pale 2-Row450 lb Pale 2-Row $ 0.68 / lb
$ 306.00 		37 1.8 95.1%
23 lb Corn Sugar - Dextrose23 lb Corn Sugar - Dextrose 42 0.5 4.9%
473 lbs / $ 306.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Chinook2 lb Chinook Hops Pellet 13 Boil 30 min 28.76 50%
2 lb CTZ2 lb CTZ Hops Pellet 15.5 Boil 15 min 22.14 50%
4 lbs / $ 0.00
 
Target Water Profile
Incubator
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 193.9 gal (775.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 181.9 gal (727.6 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 204.75 gal (819 qt) 168.75 675  
Strike water volume at mash thickness of 1.5 qt/lb 168.75 675  
Mash volume with grains 204.75 819  
Grain absorption losses -56.25 -225  
Remaining sparge water volume (equipment estimates 79.86 g | 319.4 qt) 100.96 403.8  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 1.79 7.2  
Pre boil volume (equipment estimates 193.9 g | 775.6 qt) 215 860  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -2.4 -9.6  
Post boil Volume (equipment estimates 190 g | 760 qt) 200 800  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 200 g | 800 qt) 190 760  
Total: 269.71 1078.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #325117. All Grain, ABV 6.71%, IBU 50.9, SRM 4.07, Fermentables: (Pale 2-Row, Corn Sugar - Dextrose) Hops: (Chinook, CTZ)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-15 17:43 UTC