ローソンオリジナル
243 calories
17.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2,500 g |
HBC4722500 g HBC472 Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
33.3% |
3,000 g |
Huell Melon3000 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
15 min |
20.1 |
40% |
2,000 g |
Huell Melon2000 g Huell Melon Hops |
|
Leaf/Whole |
7.2 |
Dry Hop
|
7 days |
|
26.7% |
7,500 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2,500 g |
HBC472 (Pellet) 2500 g HBC472 (Pellet) Hops |
|
|
33.3% |
3,000 g |
Huell Melon (Pellet) 3000 g Huell Melon (Pellet) Hops |
|
20.1 |
40% |
2,000 g |
Huell Melon (Leaf/Whole) 2000 g Huell Melon (Leaf/Whole) Hops |
|
|
26.7% |
7,500 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
525 L |
|
Strike |
80 °C |
67 °C |
60 min |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 756 L
|
525 |
Strike water volume at mash thickness of 1.5 L/kg
|
525 |
Mash volume with grains (equipment estimates -339 L)
|
756 |
Grain absorption losses
|
-350 |
Remaining sparge water volume
|
1025.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.7 L)
|
1200 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-15 |
Post boil Volume
|
5 |
Top off amount
|
1095 |
Going into fermentor
|
1100 |
Total:
|
1550.9
|
Equipment Profile Used: |
System Default |
"ローソンオリジナル" Belgian Golden Strong Ale beer recipe by arinomibrewery. All Grain, ABV 9.28%, IBU 20.1, SRM 4.48, Fermentables: (Europils Malt) Hops: (HBC472, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-02-15 05:24 UTC