Awesome Recipe
151 calories
14.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
60 min |
18.71 |
25% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Boil
|
10 min |
6.78 |
25% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.37 |
25% |
1 oz |
Hallertau Blanc1 oz Hallertau Blanc Hops |
|
Pellet |
10 |
Whirlpool
|
10 min |
3.4 |
25% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Hallertau Blanc (Pellet) 2.9999999931377 oz Hallertau Blanc (Pellet) Hops |
|
28.89 |
75% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
2.37 |
25% |
4 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
148 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.65 gal (50.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.65 gal (2.6 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
6.9 |
27.6
|
Mash volume with grains
|
8.37 |
33.5
|
Grain absorption losses
|
-2.3 |
-9.2
|
Remaining sparge water volume (equipment estimates 8.3 g | 33.2 qt)
|
9.65 |
38.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.65 g | 50.6 qt)
|
14 |
56
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.11 |
-0.5
|
Post boil Volume (equipment estimates 11.04 g | 44.2 qt)
|
12.5 |
50
|
Hops absorption losses (whirlpool, hop stand)
|
-0.04 |
-0.2
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 12.46 g | 49.9 qt)
|
11 |
44
|
Total:
|
16.55
|
66.2
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Kölsch beer recipe by Hedin & jb. All Grain, ABV 4.68%, IBU 31.27, SRM 4.24, Fermentables: (Pilsner, Munich Dark 20L, Carapils (Dextrine Malt), Vienna) Hops: (Hallertau Blanc, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-12 02:42 UTC