Two Hearted Ale Clone (Clawhammer supply recipe) - Beer Recipe - Brewer's Friend

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Two Hearted Ale Clone (Clawhammer supply recipe)

192 calories 20.2 g 12 oz
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.107 (recipe based estimate)
Post Boil Gravity: 1.214 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 192 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)
Created: Sunday February 7th 2021
1.058
1.015
5.7%
23.4
11.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb US - Pale 2-Row11 lb Pale 2-Row 37 1.8 81.5%
2 lb American - Vienna2 lb Vienna 35 4 14.8%
8 oz American - Caramel / Crystal 150L8 oz Caramel / Crystal 150L 33 150 3.7%
13.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 45 min 13.31 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 15 min 7.2 20%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 5 min 2.89 20%
2 oz Columbus2 oz Columbus Hops Pellet 15 Whirlpool at 150 °F 15 min 40%
5 oz / $ 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.5 gal Infusion 155 °F 145 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.05 g | 20.2 qt) 4.94 19.8  
Mash volume with grains (equipment estimates 6.13 g | 24.5 qt) 6.02 24.1  
Grain absorption losses -1.69 -6.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 3.11 g | 12.5 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume 1.5 6  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
Top off amount 4.08 16.3  
Volume into fermentor 5.5 22  
Total: 4.94 19.8
Equipment Profile Used: System Default
"Two Hearted Ale Clone (Clawhammer supply recipe)" American Pale Ale beer recipe by The Honce Brewing Company. BIAB, ABV 5.66%, IBU 23.4, SRM 11.12, Fermentables: (Pale 2-Row, Vienna, Caramel / Crystal 150L) Hops: (Cascade, Columbus)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-02-07 17:26 UTC