Smoked porter
175 calories
18 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
90 min |
112.2 |
50% |
10 g |
Northern Brewer10 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
27.06 |
50% |
20 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
1.8 |
Mash volume with grains
|
2.6 |
Grain absorption losses
|
-1.2 |
Remaining sparge water volume (equipment estimates 10.6 L)
|
11.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.3 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 4.5 L)
|
5 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 5 L)
|
4.5 |
Total:
|
13.1
|
Equipment Profile Used: |
System Default |
"Smoked porter" American Porter beer recipe by tangentile. All Grain, ABV 5.64%, IBU 139.26, SRM 33.43, Fermentables: (Pale 2-Row, Manuka Smoked Malt, Chocolate, Black Patent, Caramel / Crystal 60L) Hops: (Magnum, Northern Brewer)
Last Updated and Sharing
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- Last Updated: 2021-02-03 06:49 UTC