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153 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1400 liters (fermentor volume)
Pre Boil Size: 1450 liters
Post Boil Size: 1500 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 153 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Tuesday February 2nd 2021
1.050
1.012
4.9%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
285 kg US - Pale 2-Row285 kg Pale 2-Row 37 1.8 95%
9 kg Weyermann - Munich Type II (Dark)9 kg Munich Type II (Dark) 37 10 3%
6 kg German - Carapils6 kg Carapils 35 1.3 2%
300 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1405.7 L. Suggest reducing initial water volume to 45.4 L and adding 1360.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1293 L 1095
Strike water volume at mash thickness of 3.7 L/kg 1095
Mash volume with grains 1293
Grain absorption losses -300
Remaining sparge water volume (equipment estimates 611.6 L) 655.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 1405.7 L) 1450
Boil off losses -5.7
Post boil Volume (equipment estimates 1400 L) 1500
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 1500 L) 1400
Total: 1750.9  
Equipment Profile Used: System Default
"APA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.88%, IBU 0, SRM 3.62, Fermentables: (Pale 2-Row, Munich Type II (Dark), Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2021-02-02 19:51 UTC