Seltzer
146 calories
7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5 lb |
Cane Sugar5 lb Cane Sugar |
|
46 |
0 |
100% |
5 lbs / $ 0.00
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Boil water added to kettle (equipment estimates 1.63 g | 6.5 qt)
|
2.63 |
10.5
|
Volume increase from sugar/extract (early additions)
|
0.37 |
1.5
|
Pre boil volume (equipment estimates 2 g | 8 qt)
|
3 |
12
|
Boil off losses
|
|
|
Post boil volume
|
2 |
8
|
Top off amount
|
3 |
12
|
Going into fermentor
|
5 |
20
|
Total:
|
5.63
|
22.5
|
Equipment Profile Used: |
System Default |
"Seltzer" No Profile Selected beer recipe by Stevenjay1576. Extract, ABV 6.04%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-31 20:10 UTC