Czech Pils - Beer Recipe - Brewer's Friend

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Czech Pils

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday January 30th 2021
1.050
1.013
4.9%
6.3
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 87.8%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 7.3%
0.33 kg German - Melanoidin0.33 kg Melanoidin 37 25 4.8%
6.83 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 60 min 4.61 33.3%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 10 min 1.67 33.3%
15 g Saaz15 g Saaz Hops Leaf/Whole 3.5 Boil 0 min 33.3%
45 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 10.2
Mash volume with grains 14.8
Grain absorption losses -6.8
Remaining sparge water volume (equipment estimates 33.4 L) 32.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 35
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume (equipment estimates 30 L) 32
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 32 L) 30
Total: 42.7  
Equipment Profile Used: System Default
"Czech Pils" Czech Pale Lager beer recipe by Brewer #338836. All Grain, ABV 4.94%, IBU 6.28, SRM 4.59, Fermentables: (Pilsner, Carapils, Melanoidin) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-30 17:33 UTC