LiverdALE - Beer Recipe - Brewer's Friend

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LiverdALE

171 calories 15.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 171 calories (Per 330ml)
Carbs: 15.7 g (Per 330ml)
Created: Monday January 25th 2021
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OG: 1.047 FG: 1.008 ABV: 5.0% IBU: 27

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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 kg Simpsons - Finest Pale Ale Maris Otter6.5 kg Finest Pale Ale Maris Otter 37 2.6 100%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Warrior10 g Warrior Hops Pellet 16 Boil 60 min 15.28 9.1%
30 g Mosaic30 g Mosaic Hops Pellet 12.5 Boil 10 min 12.99 27.3%
20 g Mosaic20 g Mosaic Hops Pellet 12.5 Boil 1 min 1.03 18.2%
50 g Mosaic50 g Mosaic Hops Pellet 12.5 Dry Hop 4 days 45.5%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 135 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 9.8
Mash volume with grains 14
Grain absorption losses -6.5
Remaining sparge water volume (equipment estimates 31.7 L) 35.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 34 L) 38
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume (equipment estimates 28 L) 30
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 30 L) 28
Total: 45.4  
Equipment Profile Used: System Default
 
Notes

2021.03.16 hidegkomlo

Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-03-16 10:27 UTC