Gecko Punks - Beer Recipe - Brewer's Friend

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Gecko Punks

181 calories 18.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Post Boil Gravity: 1.473 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 181 calories (Per 330ml)
Carbs: 18.2 g (Per 330ml)
Created: Friday January 22nd 2021
1.059
1.014
6.0%
33.4
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg United Kingdom - Maris Otter Pale9 kg Maris Otter Pale 38 3.75 85.7%
1 kg Crisp Malting - Caramalt 15L1 kg Caramalt 15L 32.7 17.5 9.5%
0.50 kg Corn Sugar - Dextrose0.5 kg Corn Sugar - Dextrose 42 0.5 4.8%
10.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12.50 g Willamette12.5 g Willamette Hops Pellet 4.5 Boil 60 min 3.49 3.7%
10 g Chinook10 g Chinook Hops Leaf/Whole 13 Boil 20 min 4.44 3%
12.50 g Willamette12.5 g Willamette Hops Pellet 4.5 Boil 20 min 2.11 3.7%
27.50 g Chinook27.5 g Chinook Hops Leaf/Whole 13 Whirlpool 20 min 4.47 8.1%
12.50 g Willamette12.5 g Willamette Hops Leaf/Whole 4.5 Whirlpool 20 min 0.7 3.7%
12.50 g Simcoe12.5 g Simcoe Hops Leaf/Whole 12.7 Whirlpool 20 min 1.98 3.7%
12.50 g Nelson Sauvin12.5 g Nelson Sauvin Hops Leaf/Whole 12.5 Whirlpool 20 min 1.95 3.7%
47.50 g Chinook47.5 g Chinook Hops Leaf/Whole 13 Dry Hop 5 days 14.1%
37.50 g Willamette37.5 g Willamette Hops Leaf/Whole 4.5 Dry Hop 5 days 11.1%
37.50 g simcoe37.5 g simcoe Hops Leaf/Whole 6 Dry Hop 5 days 11.1%
20 g Nelson Sauvin20 g Nelson Sauvin Hops Leaf/Whole 12.5 Dry Hop 5 days 5.9%
37.50 g Cascade37.5 g Cascade Hops Leaf/Whole 7 Dry Hop 5 days 11.1%
37.50 g Amarillo37.5 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 5 days 11.1%
20 g Target20 g Target Hops Pellet 11.5 Boil 60 min 14.26 5.9%
337.50 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Calcium Chloride (anhydrous) Water Agt Mash 0 min.
20 g Irish Moss Fining Mash 0 min.
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains (equipment estimates 1.3 L) 36.6
Grain absorption losses -10
Remaining sparge water volume 25.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 11 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 5
Hops absorption losses (whirlpool, hop stand) -0.3
Top off amount 35.3
Going into fermentor 40
Total: 55.6  
Equipment Profile Used: System Default
"Gecko Punks" American Pale Ale beer recipe by @BedfordTim. All Grain, ABV 5.96%, IBU 33.41, SRM 7.61, Fermentables: (Maris Otter Pale, Caramalt 15L, Corn Sugar - Dextrose) Hops: (Willamette, Chinook, Simcoe, Nelson Sauvin, simcoe, Cascade, Amarillo, Target) Other: (Calcium Chloride (anhydrous), Irish Moss)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-22 16:23 UTC