Wit - Beer Recipe - Brewer's Friend

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Wit

150 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 47.5 liters
Post Boil Size: 20.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.096 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Francois bernier
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Friday January 22nd 2021
1.049
1.012
4.9%
0.0
3.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Canadian - Pale 2-Row4.5 kg Pale 2-Row 36 1.75 50%
4.50 kg Flaked Wheat4.5 kg Flaked Wheat 34 2 50%
9 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Amaro RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 27
Mash volume with grains (equipment estimates 13.4 L) 32.9
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 9.1 L) 30.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 47.5
Boil off losses -5.7
Post boil Volume 20.5
Top off amount 19.5
Going into fermentor 40
Total: 57.4  
Equipment Profile Used: System Default
"Wit" No Profile Selected beer recipe by Francois bernier. All Grain, ABV 4.85%, IBU 0, SRM 3.54, Fermentables: (Pale 2-Row, Flaked Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-22 03:45 UTC