Rye Stout - Beer Recipe - Brewer's Friend

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Rye Stout

202 calories 20.7 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Wednesday January 20th 2021
1.061
1.015
6.0%
0.0
25.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Briess - DME Pale Ale2 kg DME Pale Ale 45 6 51.9%
0.45 kg American - Rye0.45 kg Rye 38 3.5 11.7%
0.45 kg Proximity - Malted Oats0.45 kg Malted Oats 29.9 2.5 11.7%
0.25 kg Bairds - Crystal Malt 1500.25 kg Crystal Malt 150 34 57 6.5%
0.25 kg Simpsons - Chocolate Malt0.25 kg Chocolate Malt 31.7 444 6.5%
0.45 kg Simpsons - Best Pale Ale0.45 kg Best Pale Ale 37.5 2 11.7%
3.85 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.68 g | 26.7 qt) 5.68 22.7  
Mash volume with grains (equipment estimates 6.68 g | 26.7 qt) 6.01 24  
Grain absorption losses (steeping) -0.51 -2  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.33 1.3  
Pre boil volume (equipment estimates 6.5 g | 26 qt) 5.5 22  
Boil off losses -1.5 -6  
Post boil volume 5 20  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.68 22.7
Equipment Profile Used: System Default
"Rye Stout" No Profile Selected beer recipe by Mcgoober. Partial Mash, ABV 5.98%, IBU 0, SRM 25.34, Fermentables: (DME Pale Ale, Rye, Malted Oats, Crystal Malt 150, Chocolate Malt, Best Pale Ale)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-20 13:00 UTC