Blonde
150 calories
13.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Hallertau Mittelfruh0.6 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
15.67 |
100% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Hallertau Mittelfruh (Pellet) 0.59999999862754 oz Hallertau Mittelfruh (Pellet) Hops |
|
15.67 |
100% |
0.60 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.25 gal |
|
Infusion |
153 °F |
148 °F |
60 min |
0.75 gal |
|
Batch Sparge |
170 °F |
170 °F |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 5.43 g | 21.7 qt)
|
4.66 |
18.6
|
Mash volume with grains (equipment estimates 5.85 g | 23.4 qt)
|
5.08 |
20.3
|
Grain absorption losses
|
-0.66 |
-2.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 4.52 g | 18.1 qt)
|
3.75 |
15
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume (equipment estimates 3 g | 12 qt)
|
3.25 |
13
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Volume into fermentor (equipment estimates 3.25 g | 13 qt)
|
3 |
12
|
Total:
|
4.66
|
18.6
|
Equipment Profile Used: |
System Default |
"Blonde" Blonde Ale beer recipe by Jon Gerenski. BIAB, ABV 4.97%, IBU 15.67, SRM 3.28, Fermentables: (Pale 2-Row, Pilsner, Wheat) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-26 14:03 UTC