AI Beer - American IPA ver. 1.01
151 calories
12.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Simcoe17 g Simcoe Hops |
|
Pellet |
13.9 |
Boil
|
60 min |
42.54 |
17.2% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
13.9 |
Boil
|
5 min |
7.48 |
15.2% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
13.9 |
Whirlpool at 75 °C
|
10 min |
|
20.2% |
47 g |
Simcoe47 g Simcoe Hops |
|
Pellet |
13.9 |
Dry Hop
|
5 days |
|
47.5% |
99 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
99 g |
Simcoe (Pellet) 99 g Simcoe (Pellet) Hops |
|
50.02 |
100.1% |
99 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
|
Temperature |
71 °C |
65 °C |
60 min |
8.6 L |
|
Sparge |
75 °C |
75 °C |
30 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
16.5 |
Mash volume with grains
|
19.2 |
Grain absorption losses
|
-4.1 |
Remaining sparge water volume (equipment estimates 9.5 L)
|
9.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 21 L)
|
21 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume (equipment estimates 15.1 L)
|
18 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 17.9 L)
|
15 |
Total:
|
26
|
Equipment Profile Used: |
System Default |
"AI Beer - American IPA ver. 1.01" American IPA beer recipe by KoplaBrewing. All Grain, ABV 5.5%, IBU 50.03, SRM 6.16, Fermentables: (Finland - Pale Ale Malt, Finland - Crystal Malt 50, Finland - Wheat Malt) Hops: (Simcoe) Other: (Calcium Chloride (dihydrate), Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-20 10:02 UTC