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test

615 calories 60.4 g 1 L
Beer Stats
Method: Extract
Style: Bohemian Pilsener
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 35 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 615 calories (Per 1L)
Carbs: 60.4 g (Per 1L)
Created: Monday January 18th 2021
1.066
1.015
6.7%
0.0
7.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg German - Pilsner7 kg Pilsner 38 1.6 86.4%
0.70 kg German - Carapils0.7 kg Carapils 35 1.3 8.6%
0.40 kg German - CaraMunich II0.4 kg CaraMunich II 34 46 4.9%
8.10 kg / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
35 L Steeping 64 °C 64 °C 60 min
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 36.8 L) 43.1
Mash volume with grains (equipment estimates 36.8 L) 48.4
Grain absorption losses (steeping) -8.1
Pre boil volume (equipment estimates 28.7 L) 35
Boil off losses -5.7
Post boil volume 23
Top off amount 4
Going into fermentor 27
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 47.1  
Equipment Profile Used: System Default
"test" Bohemian Pilsener beer recipe by petter@rockflyget.se. Extract, ABV 6.66%, IBU 0, SRM 6.95, Fermentables: (Pilsner, Carapils, CaraMunich II)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-18 10:30 UTC