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EPA

185 calories 19.8 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.8 g (Per 330ml)
Created: Monday February 24th 2014
1.060
1.016
5.7%
49.3
16.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 69.2%
2 kg Belgian - Cara 45L2 kg Cara 45L 34 42 30.8%
6.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 60 min 23.08 10%
40 g Columbus40 g Columbus Hops Leaf/Whole 15 Boil 10 min 17.97 20%
40 g Nelson Sauvin40 g Nelson Sauvin Hops Leaf/Whole 12.5 Boil 5 min 8.23 20%
20 g Eldorado20 g Eldorado Hops Leaf/Whole 13 Boil 0 min 10%
40 g Amarillo40 g Amarillo Hops Pellet 8.6 Dry Hop 10 days 20%
40 g Eldorado40 g Eldorado Hops Leaf/Whole 12.1 Dry Hop 10 days 20%
200 g / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
19 - 21 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Temperature -- 50 °C 30 min
20 L Temperature -- 68 °C 50 min
20 L Temperature -- 75 °C 10 min
24 L Sparge -- 100 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 38.7 L) 31.4
Mash volume with grains (equipment estimates 43 L) 35.7
Grain absorption losses -6.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 31.3 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 25
Volume into fermentor 25
Total: 31.4  
Equipment Profile Used: System Default
"EPA" American IPA beer recipe by comebackoneyear. BIAB, ABV 5.69%, IBU 49.28, SRM 16.65, Fermentables: (Maris Otter Pale, Cara 45L) Hops: (Simcoe, Columbus, Nelson Sauvin, Eldorado, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2014-05-13 23:20 UTC