Anonymous
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.75 qt/lb | 3.06 | 12.3 |
Mash volume with grains | 3.62 | 14.5 |
Grain absorption losses | -0.88 | -3.5 |
Remaining sparge water volume (equipment estimates 5.56 g | 22.3 qt) | 4.56 | 18.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.5 g | 30 qt) | 6.5 | 26 |
Boil off losses | -1.5 | -6 |
Post boil Volume | 6 | 24 |
Going into fermentor | 6 | 24 |
Total: | 7.63 | 30.5 |
Equipment Profile Used: | System Default |