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Awesome Recipe

225 calories 47.9 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 225 calories (Per 12oz)
Carbs: 47.9 g (Per 12oz)
Created: Friday January 15th 2021
1.063
1.050
1.7%
68.5
8.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb United Kingdom - Golden Promise4 lb Golden Promise 37 3 32%
4 lb US - Pale 2-Row4 lb Pale 2-Row 37 1.8 32%
2.50 lb American - Rye2.5 lb Rye 38 3.5 20%
1 lb American - Vienna1 lb Vienna 35 4 8%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 8%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 60 min 41.53 33.3%
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 15 min 19.48 33.3%
1 oz Mosaic1 oz Mosaic Hops Leaf/Whole 12.5 Boil 5 min 7.53 33.3%
3 oz / 0.00
 
Yeast
- Saccharomycodes ludwigii
Amount:
1 Each
Cost:
Attenuation (avg):
20%
Flocculation:
Medium
Optimum Temp:
68 - 75 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 113 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 5.47 21.9  
Mash volume with grains 6.47 25.9  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 3.46 g | 13.8 qt) 3.84 15.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.5  
Post boil Volume (equipment estimates 5.5 g | 22 qt) 6.5 26  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.5 g | 26 qt) 5.5 22  
Total: 9.31 37.3
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by blood-monkey. All Grain, ABV 1.65%, IBU 68.54, SRM 8.7, Fermentables: (Golden Promise, Pale 2-Row, Rye, Vienna, Caramel / Crystal 40L) Hops: (Mosaic, Chinook)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-01-15 15:59 UTC