39_Bitter v4
148 calories
15.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
30 min |
10.99 |
25% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil at 212 °F
|
15 min |
7.09 |
25% |
2 oz |
Kent Goldings2 oz Kent Goldings Hops |
|
Pellet |
5 |
Dry Hop at 70 °F
|
3 days |
|
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Fuggles (Pellet) 1.9999999954251 oz Fuggles (Pellet) Hops |
|
18.08 |
50% |
2 oz |
Kent Goldings (Pellet) 1.9999999954251 oz Kent Goldings (Pellet) Hops |
|
|
50% |
4 oz
/ $ 0.00
|
Target Water Profile
Portland, OR, United States (Nov 2018 Report)
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.94 |
15.8
|
Mash volume with grains
|
4.78 |
19.1
|
Grain absorption losses
|
-1.31 |
-5.3
|
Remaining sparge water volume (equipment estimates 3.45 g | 13.8 qt)
|
4.13 |
16.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.83 g | 23.3 qt)
|
6.5 |
26
|
Boil off losses
|
-0.75 |
-3
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
5.5 |
22
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.5 g | 22 qt)
|
5 |
20
|
Total:
|
8.06
|
32.3
|
Equipment Profile Used: |
System Default |
"39_Bitter v4" Best Bitter beer recipe by Brewer #246816. All Grain, ABV 4.41%, IBU 18.08, SRM 17.03, Fermentables: (ESB Pale Malt, Caramel / Crystal 20L, Caramel / Crystal 120L) Hops: (Fuggles, Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-06 18:54 UTC