Awesome Recipe
162 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Charles Faram - Styrian Dragon20 g Styrian Dragon Hops |
|
Leaf/Whole |
8.5 |
Boil
|
60 min |
17.49 |
33.3% |
20 g |
Artisan - Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
13.5 |
Boil
|
10 min |
10.07 |
33.3% |
20 g |
Artisan - Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
13.5 |
Boil
|
5 min |
5.54 |
33.3% |
60 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
9 |
Mash volume with grains (equipment estimates 12 L)
|
13 |
Grain absorption losses
|
-6 |
Remaining sparge water volume (equipment estimates 27.9 L)
|
32.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
24 |
Top off amount
|
1 |
Going into fermentor
|
25 |
Total:
|
41.9
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by Brewer #344815. All Grain, ABV 5.33%, IBU 33.1, SRM 4.71, Fermentables: (Château Vienna, No.19 Floor Malt Maris Otter) Hops: (Styrian Dragon, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-05 09:39 UTC