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Awesome Recipe

178 calories 17.4 g 330 ml
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Beer Stats
Method: BIAB
Style: American Porter
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 9 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created: Sunday January 3rd 2021
1.058
1.013
5.9%
0.0
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
200 g Belgian - Wheat200 g Wheat 38 1.8 8.3%
2 kg Belgian - Pale Ale2 kg Pale Ale 38 3.4 83.3%
200 g Belgian - Chocolate200 g Chocolate 30 340 8.3%
2,400 g / 0.00 €
 
Yeast
Mangrove Jack - Belgian Abbey M47
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 45 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Infusion 68 °C 65 °C 60 min
13 L Strike -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 18 L) 15.3
Mash volume with grains (equipment estimates 19.6 L) 16.9
Grain absorption losses -2.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 14.7 L) 12
Boil off losses -5.7
Post boil Volume 9
Volume into fermentor 9
Total: 15.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Porter beer recipe by Anonymous. BIAB, ABV 5.9%, IBU 0, SRM 27.42, Fermentables: (Wheat, Pale Ale, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-03 15:49 UTC