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Awesome Recipe

156 calories 15 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)
Created: Sunday January 3rd 2021
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FAB PHASE 1.5

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OG: 1.048 FG: 1.011 ABV: 5.0% IBU: 31

1.051
1.011
5.3%
26.7
4.3
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Simpsons - Finest Pale Ale Maris Otter3 kg Finest Pale Ale Maris Otter 37 2.6 75%
0.60 kg Castle Malting - Chateau Oat Malt0.6 kg Chateau Oat Malt 36.1 2.4 15%
0.40 kg Flaked Oats0.4 kg Flaked Oats 33 2.2 10%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g El Dorado10 g El Dorado Hops Leaf/Whole 15.7 Boil 60 min 23.62 50%
10 g Azacca10 g Azacca Hops Leaf/Whole 15 Hop Stand at 90 °C 20 min 3.08 50%
20 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 80 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.84 bar       Temp: 5 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16 L Infusion 50 °C 67 °C 60 min
Temperature -- -- --
Starting Grain Temp: 50 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains 17.2
Grain absorption losses -4
Remaining sparge water volume 18.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 22.7 L) 18
Hops absorption losses (whirlpool, hop stand) -0.1
Estimated amount in fermentor 18
Total: 33.3  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Anonymous. All Grain, ABV 5.25%, IBU 26.71, SRM 4.31, Fermentables: (Finest Pale Ale Maris Otter, Chateau Oat Malt, Flaked Oats) Hops: (El Dorado, Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-03 15:13 UTC